Maitake mushrooms with goat cheese, fresno pepper vinaigrette
Guacamole with ruby grapefruit salsa and warm crunchy tortillas
Peekytoe crab fritters and chipotle mayonnaise
Shrimp with sizzling garlic and chili oil
Maitake mushrooms with goat cheese, fresno pepper vinaigrette
Griddled fish tacos, aioli, and cabbage-chili pickle
Chipotle chicken tacos, grilled jalapeño salsa
Pear and apple salad, lemon-yogurt dressing, and pepitas
Patatas bravas, spicy-tangy sauce, and rosemary aioli

© 2016 by Stephanie Liu

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Pear and apple salad, lemon-yogurt dressing, and pepitas