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The famous Balthazar bread!
Avocado and poached eggs on toast with tomato-jalapeño salsa
Pan roasted organic salmon with asparagus, chanterelles, new potatoes and lobster beurre blanc
Sautéed skate with summer beans, radish, marcona almonds and spring onion soubise
Eggs Norwegian - Poached eggs with smoked salmon and hollandaise
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