Yukon Potato-Rosemary Soup
Sturgeon & Sauerkraut Tart (American caviar mousseline with applewood smoke)
White Truffle Shaved Over Spaetzle with Slow Poached Farm Egg and Parmesan Breadcrumb
Langoustine_Tartare_(flying_fish_roe,_salty_fingers,_cauliflower-macadamia_purée)
Nova Scotia Halibut (with celery root, hen of the woods, & riesling-cockle sauce)
Comfort_Caramel_Pear_Dessert_(gingersnap_tuile,_caramel-pear_crémeux,_pear_sorbet)
Hamachi, Black Truffle, & Foie Gras Mille-Feuille (with celery, grapes, & truffle vinaigrette)
Langoustine Panna Cotta
Berkshire Pork Tenderloin with pickled mustard seeds, kumquat, & housemade morcilla
Berkshire Pork Tenderloin with pickled mustard seeds, kumquat, & housemade morcilla 2
American Red Snapper Taco with Avocado & Mezcal Margarita Jelly on the side
Lamb Sausage Wrapped in Puff Pastry with Pickled Granny Smith Apple
Sorbet
Ambrosial_Mango_Almond_Dessert_(sablé_breton,_lime-vanilla_sorbet,_mango_con_chile_gelée)
Cidrerie_du_Vulcain_Dry,_Apple_Cider_Premiers_Émois,_Switzerland
Macarons
Braised Pork Shoulder Salad with Horseradish Cream
Chocolate
Fried Blue Shrimp Body
Savory Scallion Kougelhopf with Chive Fromage Blanc
Savory Scallion Kougelhopf with Chive Fromage Blanc 2
Wholegrain Ficelle with Cultured Butter
Rosemary Buckwheat Rolls with Whipped Lardo
White Truffle Shaved Over Spaetzle with Slow Poached Farm Egg and Parmesan Breadcrumb 2
Steph!
Jonathan Ngo (Ngo Your Meal)
Cidrerie_du_Vulcain_Dry,_Apple_Cider_Premiers_Émois,_Switzerland_2
Gabriel Kreuther 2

© 2016 by Stephanie Liu

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