Puk Boong Fai Dang - Water spinach with garlic, chilies, and yellow soybeans
Mee Krob - Sweetbreads with crispy noodle salad, peanuts, dried shrimp, egg, sawtooth herb, and tama
Khao Soi Kaa Gai - Northern style golden curry with homemade egg noodles, chicken leg, pickled musta
Toasted brioche with condense milk
Coconut ice cream sundae

© 2016 by Stephanie Liu

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